Please Note: This event has expired.
Jul
30
2018
-
Aug
03
2018
For young chefs that have attended last year’s camps, Chef Dave and team are offering a challenging week of advanced recipes and techniques sure to impress everyone at the dinner table. This camp will feature grilling, baking, pastry work, food plating and photography.
ADMISSION INFO
LOCATION
San Antonio Botanical Garden
555 Funston, San Antonio, TX 78209
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