Botanical Garden Presents: Sprouts and Spritzers (Daytime Series)
Please note, this event has expired.
Chef Dave is bringing a new series focused on sparkling wine-based cocktails with botanically-forward flavor profiles. Join us for culinary and mixology demonstrations that are creative and deliciously paired with hors d’oeuvres and spritzer samples.
Instructors: Chef Dave Terrazas, MA, Culinary and Wellness Program Specialist, SABOT
Register by August 17
$25 ($22.50 members)
555 Funston, San Antonio, TX 78209