Please Note: This event has expired.
Apr
20
2023
Learn to make traditional Italian Limoncello from scratch.
Thursday, April 20, 2023 | 6:30 – 7:15 p.m.
Learn to make traditional Italian Limoncello from scratch. Made mostly in Southern Italy, this Italian liquor was created over 100 years ago and continues to be the second-most popular liqueur in Italy today. Ages 21+.
Instructors: Garden Culinary Team
ADMISSION INFO
Fee: $40 ($36 member). Registration deadline is Wednesday, April 19 at 10 p.m.
