Raising the Bar Series: Limoncello!
Apr 20 2023
Learn to make traditional Italian Limoncello from scratch.
Thursday, April 20, 2023 | 6:30 – 7:15 p.m.
Learn to make traditional Italian Limoncello from scratch. Made mostly in Southern Italy, this Italian liquor was created over 100 years ago and continues to be the second-most popular liqueur in Italy today. Ages 21+.
Instructors: Garden Culinary Team
Fee: $40 ($36 member). Registration deadline is Wednesday, April 19 at 10 p.m.
INDIVIDUAL DATES & TIMES*
- Apr 20, 2023 at 06:30 pm - 07:15 pm (Thu)
* Event durations (if noted) are approximate. Please check with the presenting organization or venue to confirm start times and duration.
San Antonio Botanical Garden
555 Funston, San Antonio, TX 78209
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