Apr
20
2023
Learn to make traditional Italian Limoncello from scratch.
Thursday, April 20, 2023 | 6:30 – 7:15 p.m.
Learn to make traditional Italian Limoncello from scratch. Made mostly in Southern Italy, this Italian liquor was created over 100 years ago and continues to be the second-most popular liqueur in Italy today. Ages 21+.
Instructors: Garden Culinary Team
ADMISSION INFO
Fee: $40 ($36 member). Registration deadline is Wednesday, April 19 at 10 p.m.
INDIVIDUAL DATES & TIMES*
- Apr 20, 2023 at 06:30 pm - 07:15 pm (Thu)
* Event durations (if noted) are approximate. Please check with the presenting organization or venue to confirm start times and duration.
LOCATION
San Antonio Botanical Garden
555 Funston, San Antonio, TX 78209
