Tempering Temptations: A Chocolate-y Experience

Please note, this event has expired.

at Hotel Emma Expo Kitchen, San Antonio TX

Oct 18 2018
Tempering Temptations: A Chocolate-y Experience

How do you achieve the smooth and glossy look of tempered chocolate? More importantly, can it be done at home?

 

Join Chef Stephanie Norcio in the Expo Kitchen for a class — from ingredients to techniques and tools, she will guide you to chocolate perfection. This class features confections that she will be showcasing at the upcoming James Beard Celebrity Chef Tour Dinner, hosted at Hotel Emma on Oct. 28.

ADMISSION INFO

$15

    Official Website

LOCATION

Hotel Emma Expo Kitchen

136 E. Grayson St., San Antonio, TX 78215

GET OUR WEEKLY EVENTS
E-NEWSLETTER

HIGHLIGHTS

This is a storefront gallery located in downtown. Read more

 

This two-story exhibit space is dedicated to showcasing the Latino experience in S. Texas. Read more