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The First Thanksgiving: How to Prep and Host Your First Holiday Meal
Is it your turn to host a Thanksgiving meal…and it’s your first time?! Don't panic! We got you covered. Join Chef Dave for a fun immersive class covering Turkey Day basics with some great recipes for the big meal. Instructor: Chef Dave Terrazas, MA, Culinary and Wellness Program Specialist, SABOT
Fee: $25 ($22.50 members)
555 Funston, San Antonio, TX 78209