Friday, April 8 | 6:30 – 9 p.m. 

Travel back in time in the next foodie cinema featuring The Great Gatsby. While you enjoy your film, we will serve dinner featured in the movie: egg salad with truffle, chive flowers, and caviar on a bed of baby romaine; petite new England style clam chowder with sherry; turkey scaloppini with mushroom cognac cream sauce and wilted spinach; and citrus summer pudding with berry anglaise. Wash everything down with a French 75. Don’t miss out on this tasty night! Ages 21+. Contact csauers@sabot.org with questions.

Fee: $65 ($58.50 member). Registration deadline is Wednesday, April 6 at 6:30 p.m.

Instructor: Christa Sauers, San Antonio Botanical Garden