People in some areas of the world are known for living a long and healthy life, to a large degree from their local diets. We explore these places’ cuisines, and celebrate delicious, healthy recipes through multi-course demonstration and tasting. And we’ll harvest from our own garden, as well!

• Register by JULY 26 for July 28 session: Sardinia, Italy
• Register by AUGUST 23 for August 25 session: Icaria, Greece

Instructor: Christen Butterfield, Dave Terrazas, and guests