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Sunday Supper Series with Chef Matt Jennings

at Supper at Hotel Emma, San Antonio TX

Nov 05 2017
Sunday Supper Series with Chef Matt Jennings

Dine with Hotel Emma to welcome the debut of Homegrown: Cooking from My New England Roots by Chef Matt Jennings, four-time James Beard nominee and Executive Chef at Townsman.


This book honors the foods of his heritage, highlighting the use of fresh ingredients to create flavorful dishes. Join Hotel Emma on November 5 for a special dinner created by Jennings. There will be a reception at 6 p.m. with a welcome beverage offered upon arrival. This evening will be part two of Hotel Emma’s Sunday

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Dinner: $65 per person
Dinner + Signed copy of the book: $95 per person

Make your reservations through Supper at 210-448-8351

    Official Website


Supper at Hotel Emma

136 E Grayson St, San Antonio, TX 78215



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